Tag Archives: John Besh

A Riff on Shrimp and Grits

A few weeks ago, probably at my Christmas dinner Costco run, I picked up a large bag of frozen, cooked langoustine tails.  Continue reading

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Filed under Family, Food, Main Dishes

New Orleans Bread Pudding With Whiskey Sauce For Margo Who Showed Me How To Cook The Creamiest Grits Evah!

I had the best intentions of blogging at least a few of the recipes from this month’s Mommy Dinner because it was New Orleans fare!  Continue reading

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Filed under Desserts, Food, Friends